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Rahlquist's Slow Cooker Chorizo Black Bean Stew

A large batch (about 6 quart) of thick, hearty, protein rich, low carb stew



  1. Crank up the slow cooker to hi and dump all the beans (undrained), soup, tomato paste, water, garlic powder, chorizo seasoning in the slow cooker
  2. Using the olive oil (or other fat) Brown the Turkey, Ground Beef, Beef cubes, and kielbasa. I tend to quarter coin my kielbasa (slice lengthwise once, turn 90 deg l$
  3. Cook on hi in the slow cooker for 3-5 hours. Taste, add hot sauce if you'd like and if you want more body add the bread crumbs or masa.

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